Masto Testaccio

Rita, from the Amalfi Coast, runs a small gourmet salumeria which serves food at lunch and in the evening, including aperitivo hour (when I first visited). On a recent lunchtime visit with students I tried a mixed cheese and salami platter and risotto with asparagus and pacchino tomatoes, both excellent. The best thing about Masto’ is Rita herself and her staff, passionate about food, sharing stories of its provenance and …